Browin - bake bread, make cheese and healthy meats

Curing salt with garlic and herbs for pressure ham cooker, 100 g

1,19 €

11,90 EUR/kg

Pekla delicately herbal for ham, 75 g

1,19 €

15,87 EUR/kg

Chosen for ham. Mix of spices and herbs, 30 g

1,80 €
1,66 €

55,33 EUR/kg

Curing salt for krakowska sausage - 115 g

2,22 €

19,30 EUR/kg

Saltpetre for meat curing, 100 g

2,97 €

29,70 EUR/kg

Saltpetre for meat curing, 20 g

1,20 €

60,00 EUR/kg

Nitrite curing salt with herbs "Pekla" - 70 g

1,19 €

17,00 EUR/kg

Bacterial cultures for seasoned meats, 2 g

2,41 €

1205,00 EUR/kg

For cabanossi sausages. Mix of spices 30 g

1,80 €
1,66 €

55,33 EUR/kg

Home smoker in a pot, 35 L, for gas cooktop

131,70 €

131,70 EUR/pcs

White cotton twine for meat tying (240°C) 55 m

2,92 €

0,05 EUR/m

White-and-red cotton twine for meat tying (240°C) 55 m

2,92 €

0,05 EUR/m

Meat netting applicator

6,31 €

6,31 EUR/pcs

S-shaped Smoking Hooks – 45°-cut tips, 5 mm x 150 mm, Pack of 5

5,53 €
4,41 €

0,88 EUR/pcs

Smoking Hooks - S-shaped, sharpened, 4 mm x 100 mm, Pack of 5

4,46 €
4,22 €

0,84 EUR/pcs

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