Browin - bake bread, make cheese and healthy meats

For white sausage - spice and herb blend, 350 g

8,95 €

25,57 EUR/kg

Curing salt for krakowska sausage - 115 g

2,22 €

19,30 EUR/kg

Bacterial cultures for seasoned sausages, 2 g

2,41 €

1205,00 EUR/kg

For white sausage - blend of herbs and spices

1,66 €

83,00 EUR/kg

Herb and Spice Blend for Country-Style Sausage, 500 g

11,29 €

22,58 EUR/kg

Saltpetre for meat curing, 100 g

2,97 €

29,70 EUR/kg

Saltpetre for meat curing, 20 g

1,20 €

60,00 EUR/kg

Cast Iron Hunter’s Cauldron with Enamel-Coated Interior, 8 L

59,02 €

59,02 EUR/pcs

Curing salt 1 kg

1,44 €

1,44 EUR/kg

Wi‑Fi Smoker, 200 L — dragON WOOD 100IQ with electric heating module and controller

853,42 €

853,42 EUR/pcs

10 L Enameled Cast Iron Cauldron

64,14 €

64,14 EUR/pcs

200 L Wooden Garden Smoker – dragON Wood 100E with Electric Heating Module and Controller

670,73 €

670,73 EUR/pcs

Wi‑Fi Smoker, 200 L – dragON WOOD 100IQ with electric heating module and controller, wood‑fired

860,73 €

860,73 EUR/pcs

dragON Wood 100E 200 L Outdoor Smoker – wood-fired with electric heating module and controller

678,05 €

678,05 EUR/pcs

Meat tenderizer with safety block

10,24 €
8,95 €

8,95 EUR/pcs

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